Apple Cider Granola Recipe

Deliciously Crunchy Apple Cider Granola

This apple cider granola tastes like fall in a bowl! It’s perfectly crunchy and spiced, made with oats, apple cider, apple butter, pecans, and more. We love it for snacking or breakfast!

Introduction

It’s officially apple cider season, and there’s no better way to celebrate than with this amazing granola. Packed with cinnamon, oats, pecans, and a scrumptious apple cider brown sugar mixture, this granola is not just for breakfast—it’s a perfect snack too!

Why You’ll Love This Granola

  • Perfectly crunchy clusters
  • Deliciously spiced with cinnamon and nutmeg
  • Versatile—enjoy it with yogurt, milk, or by the handful
  • Kids love it!
  • Nostalgic flavors of fall in every bite

Ingredients

Ingredient Amount
Old-fashioned oats 3 cups
Pecans 1 cup, chopped
Dried apples 1 cup, chopped
Apple cider 1/2 cup
Apple butter 1/4 cup
Brown sugar 1/4 cup
Butter 1/4 cup
Cinnamon, nutmeg, ginger, allspice To taste
Salt 1/4 tsp
Vanilla extract 1 tsp

Instructions

  1. Preheat the oven to 325°F (163°C) and line a baking sheet with parchment paper.
  2. In a saucepan over medium-low heat, combine butter, brown sugar, apple cider, apple butter, spices, and salt. Whisk until everything is melted and combined. Let it simmer for 1 minute, then stir in vanilla.
  3. In a large bowl, mix together oats, pecans, and dried apples. Pour in the wet ingredients and toss until everything is evenly moistened.
  4. Spread the mixture on the prepared baking sheet and bake for 25-35 minutes, stirring twice during the cooking time.
  5. Once done, remove from the oven and let cool completely. Break into chunks and add freeze-dried apple slices.
  6. Serve as cereal, over yogurt, or simply enjoy by the handful!

Variations and Add-Ins

You can customize your apple cider granola by:

  • Adding coconut flakes, pepitas, or flax seeds.
  • Mixing in other dried fruits like cranberries or cherries for extra sweetness.
  • Substituting pecans with sliced almonds or walnuts.

Conclusion

Bring on the fall eats with this delightful apple cider granola! It’s more than just a breakfast option; it’s a nostalgic treat the whole family will love. So grab your ingredients and get ready to enjoy a taste of fall in every bowl!

FAQs

Can I use different nuts?
Absolutely! Feel free to substitute pecans with your favorite nuts like almonds or walnuts.
How long can I store this granola?
Store it in an airtight container for up to two weeks to maintain its crunchiness.
Is this granola gluten-free?
Ensure you use gluten-free oats to make this granola completely gluten-free.
Can I add chocolate chips?
Yes! Adding chocolate chips after baking can give it a delicious twist!

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