Easy Chocolate Covered Strawberries Recipe
Learn how to make chocolate covered strawberries! Made with just 3 ingredients, this recipe is easy yet impressive, making it perfect for Valentine’s Day.
Why Chocolate Covered Strawberries?
Chocolate covered strawberries are a delightful treat that balance indulgence and freshness. Their rich chocolate coating complements the sweet, juicy berries, making them an ideal dessert for special occasions or everyday enjoyment.
While you can find them in stores around Valentine’s Day, making them at home is fun and economical. Below, you’ll find my go-to recipe, along with useful tips for a great outcome.
Ingredients
| Ingredient | Detail |
|---|---|
| Fresh Strawberries | Use perfectly ripe strawberries for the best flavor. |
| Chocolate Chips | Dark chocolate works well, but feel free to use milk chocolate or a chopped chocolate bar for variation. For a vegan option, use dairy-free chocolate. |
| Coconut Oil | This gives the chocolate a lovely shine and ideal texture for coating. |
How to Make Chocolate Covered Strawberries
Step-by-Step Instructions
- Line a baking sheet with parchment paper.
- Wash and thoroughly dry the strawberries.
- In a double boiler, combine chocolate chips and coconut oil, melting until smooth. Alternatively, combine in a microwave-safe bowl and heat in the microwave for 1-3 minutes, stirring every 20 seconds.
- One by one, dip the strawberries into the chocolate mixture, allowing excess chocolate to drip off. Place each strawberry on the prepared baking sheet.
- Chill in the refrigerator for 30 minutes or until firm.
Pro Tips for Success
- Ensure Strawberries Are Dry: Moisture can cause the chocolate to seize. After washing, let them sit to dry completely.
- Dress Them Up: After dipping, add toppings like shredded coconut or crushed nuts while the chocolate is still gooey. You can also make a white chocolate drizzle for decoration.
FAQ
How long do chocolate covered strawberries last?
These treats are best enjoyed on the day they are made. If stored in the fridge, consume them within 1-2 days for optimal taste and texture.
Can you freeze chocolate covered strawberries?
Freezing is not recommended as thawed strawberries will lose their texture and become mushy.
More Easy Chocolate Desserts
If you enjoyed this recipe, consider trying these other delightful chocolate treats: